"Everything is going up: rent, food, gas, water, light bills," says Amanda, a resilient mom in Kissimmee who recently visited a mobile food distribution to pick up food for her family. Second Harvest continues to distribute enough food for 300,000 meals a day through a network of 750 feeding partners across seven counties and at mobile food distributions, like the one seen … [Read more...] about “Everything is going up.”
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Abbott Helps Second Harvest Prepare for the 2024 Atlantic Hurricane Season
Global healthcare company Abbott, Second Harvest Food Bank of Central Florida, and Feeding America recently combined forces to prepare for the 2024 Atlantic hurricane season. On Friday, May 10, more than 20 dedicated Abbott employee volunteers from the company's Orlando diagnostics facility played a crucial role in assembling 1,000 "Abbott … [Read more...] about Abbott Helps Second Harvest Prepare for the 2024 Atlantic Hurricane Season
Fighting hunger in unique and impactful ways
During May, Second Harvest Food Bank of Central Florida is honoring Asian American and Pacific Islander Heritage Month by sharing stories of collaboration and hope from our community. Hunger-fighting individuals help support neighbors facing hunger in unique and impactful ways. For instance, Ricky supports fundraising events, Hannah facilitates weekly food distributions, … [Read more...] about Fighting hunger in unique and impactful ways
Striving Forward, One Meal at a Time
"A year ago, I was doing well," recalls Rose as she selects fresh vegetables from a food distribution in Kissimmee. Rose, a dedicated healthcare worker, works six days a week at two jobs. However, despite her hard work, it is not enough to keep up with the inflated cost of living and outstanding medical debt. "Just like that," she says and snaps her fingers, "Debts accrue, … [Read more...] about Striving Forward, One Meal at a Time
A Spotlight on Food Rescue During Food Waste Prevention Week
Here's some food for thought: According to the US Department of Agriculture, nearly 131 billion pounds of food are discarded in the United States annually at the retail and consumer levels. This frightful number is equivalent to about 109 billion meals. With 1 in 8 Central Florida neighbors facing hunger, this wasted food has the potential to nourish lives. During Food … [Read more...] about A Spotlight on Food Rescue During Food Waste Prevention Week