Second Harvest Food Bank of Central Florida has been working hard to contribute to the Central Florida community’s health and wellness. Because food insecurity is one of the leading factors contributing to chronic disease and illness among people who are low income and living in poverty, Second Harvest created the Healthy Pantry […]

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On September 22nd, Second Harvest Food Bank of Central Florida presented the Community Health Needs Assessment in partnership with Florida Hospital and Orlando Health. With more than 100 attendees that included community leaders, executives and elected officials, the report revealed that food insecurity, along with access to care, is key […]

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“Mmmm this is the best cheese I’ve ever had!” “Look, there’s chicken, and ham, AND cheese AND bread!!” “Oh yeah, this gets a thumbs up!… no, a double thumbs up!!” These were just some of the reactions I overheard during a Kids Cafe Focus Group I had the opportunity to […]

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This week’s National Nutritional Month #MeatlessMonday recipe is perfect for the first day of spring! One of our most popular recipes, this dish uses fresh vegetables, black-eyed peas, and a light sauce to make a refreshing, tasty salad that can be easily customized with other great flavors. Check out the […]

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A strong misconception is that eating flavorful and nutritious food will break the bank. That doesn’t have to be true. Below you will find a few tips that can help you savor the flavor of nutritious food, while eating healthy on a budget. 1) Planning is a very important step […]

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At Second Harvest, we are keenly aware of the link between health and hunger, especially among children. As part of our ongoing effort to collaborate with community partners, pediatric interns from Orlando Health’s Arnold Palmer Hospital have been visiting one of our 19 “Kids Cafe” Children’s Afterschool Feeding locations for […]

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