It took three tries for Paul to complete Second Harvest’s Culinary Training Program. “For me, the saying ‘third time’s a charm’ couldn’t be truer,” said Paul. When he first started the program, he couldn’t focus. The pandemic only made things worse. He didn’t have any income and transportation was a challenge. Helping his mom with her catering business gave him the … [Read more...] about P is for Persistence.
catering
Second Harvest Food Announces Derrick Chubbs as New President and CEO
After a nationwide search, Second Harvest Food Bank of Central Florida has named Derrick Chubbs as its new President and CEO, effective Jan. 1, 2022. Chubbs succeeds Dave Krepcho, who will retire at the end of 2021 after leading the nonprofit since 2004. For the past five years, Chubbs has been President and CEO of Central Texas Food Bank (CTFB) in Austin, the largest … [Read more...] about Second Harvest Food Announces Derrick Chubbs as New President and CEO
