September is Hunger Action Month. In Central Florida, more than half a million individuals face hunger and we're calling on you this month to help Stock The Shelves. One unique way to honor Hunger Action Month is by cooking the Ropa Vieja. This dish is inexpensive, easy to make, versatile, and lasting. But you may be asking, what does Ropa Vieja have to do with hunger?The … [Read more...] about Hunger Action Month Recipe: Ropa Vieja
a spoon full of hope
A Spoon Full of Hope Flash Sale
We're clearing our shelves, so you can fill yours with HOPE! Now is the perfect time to stock up on A Spoon Full of Hope goods as we make room for our fresh, new look to A Spoon Full of Hope soup and kitchen items.From today, June 24 through Friday, July 2 we’re having a BOGO FLASH SALE on our individual and trio of Tomato Basil Soup, along with A Spoon Full of Hope soup bowl … [Read more...] about A Spoon Full of Hope Flash Sale
Mother’s Day Full of Hope
Mom deserves a day filled with HOPE! Let us help you make her Mother's Day extra special this year with A Spoon Full of Hope products. We've put together a variety of gift ideas we know mom will love. Our specially-themed Classic Shortbread Cookies For Good, Honey Bears, and Tomato Basil Soup for Good have been arranged for the perfect Mother's Day gift basket. If mom loves … [Read more...] about Mother’s Day Full of Hope
The Perfect Kitchen Hack – Tomato Basil Soup for Every Season!
Fresh, warm, tasty tomato basil soup. We can just taste the tomato and the basil flavors. Dunk it with a gooey grilled cheese sandwich…yum…pure heaven. But wait! Do you only enjoy it when it’s cold outside? We have some fun and easy recipes to share with you that will turn A Spoon Full of Hope’s Tomato Basil Soup into your new, favorite kitchen hack year-round! Did you know … [Read more...] about The Perfect Kitchen Hack – Tomato Basil Soup for Every Season!
Culinary Students Create Culinary Delights During Orlando’s First Cookie Crumb Rumble
A group of student chefs have been working diligently since mid-December to create unique recipes for Orlando’s first Cookie Crumb Rumble challenge. Recently, six student chefs, studying culinary arts at the Culinary Training Program at Second Harvest Food Bank of Central Florida, presented their masterpieces to a group of distinguished judges. Looking to add a little spice … [Read more...] about Culinary Students Create Culinary Delights During Orlando’s First Cookie Crumb Rumble
