Written by Jamie Williams, Keiser University Dietetic Intern Cooking doesn’t always have to be a chore. It can be creative, exciting, and fun for the whole family. Although our hectic schedules may not always allow, strive to prepare one meal a week together with your family, or simply make a […]

Continue reading  

The children at the Callahan Neighborhood Center had fun learning how to “Eat Right, Your Way, Every Day.” They completed word search puzzles, created nutrition songs, and designed and colored their very own MyPlate. They were full of energy and creativity as they shared ideas of how to eat healthy, […]

Continue reading  

National Nutrition Month is only a month long, but year-round Second Harvest is working very hard to make nutrition a priority at our food bank. Over the last year a lot has occurred behind the scenes. We’ve formed a nutrition committee, action teams, and organized a strategic planning workshop. We’ve […]

Continue reading  

Since March is National Nutrtition Month, I got together with our Nutrition Manager, Maria Ali, and asked her some questions about the role of nutrition at Second Harvest Food Bank. Did you know that March is National Nutrition Month? Is Second Harvest doing anything special during this month? Yes, March […]

Continue reading  

When I walked into work this morning I was greeted by 50 PepsiCo volunteers. They filled up our volunteer greeting area and overflowed into our warehouse. One thing I love about my job is having the opportunity to meet individuals and organizations that come through our volunteer center. So why […]

Continue reading