Pound for Pound Tips from Second Harvest Employees

Pound for Pound Tips from Second Harvest Employees What better way to inspire you this week than to let you hear what tips have helped Second Harvest Employees! 

 5 Tips from Our Leading Biggest Losers:

 1.   You can’t have it all. You have to make choices about which food items you decide to eat to keep the balance in your favor.

Take a situation like this:
Say you go to Cheesecake Factory for dinner one night. Of course you want to have some cheesecake—plan to order a smaller and healthier dinner like grilled fish and substitute a starchy side with a double side of veggies. Now you have created room for some dessert calories! Go ahead and split that piece of cheesecake with someone.  This is exactly how you have your cake and eat it too.

 2.   Plan ahead. Meal-planning is one of the most important habits in managing your weight and your health.

 Think about what you have planned for the week. Identify the days you know you will be going out to eat or eating a larger meal. Maybe you have a party to go to or you plan to splurge over the weekend? Balance out what you choose to eat and drink days prior to then. Pack a healthier lunch and cook lighter dinners in preparation for that weekend splurge or festivity.  Additionally, before you head out to a restaurant, look up your favorite meals online to see the nutrition facts. Then decide if that meal is a good choice for you to order or how much of a portion you can calorically afford.

 3.   Eat more low-calorie foods like fruits and veggies.  

Fruits and veggies are packed with nutrients and fiber. They are one of the healthiest additions you can add to your meals. Make it a goal to add some at every meal and snack that you eat. Add fruit to breakfast cereal, or eat a piece of fresh fruit with whole-grain toast and peanut butter. Pack fruit and veggie cuts for that afternoon snack. Double-up your non-starchy veggie portion at dinner…you’ll likely eat less of everything else, without feeling any less satisfied. 

4. Vary up your protein sources. You don’t have to eat meat at every meal.  

Eating smaller portions of meat and eating meat less often is a great habit to take on. Instead of grabbing a beef taco opt for a bean burrito once in a while. Consider eating vegetarian certain days or for certain meals of the week. 

5.   Push yourself to grow … Muscles that is.

There’s no better way to trim up than to combine healthier eating with exercise. You’ll see faster results and feel a difference sooner! Pushing yourself a little harder, further or faster than the day before keeps it interesting and makes you feel accomplished.

They shared some great advice didn’t they?

Maria Ali, RD, LD/N
Nutrition Manager

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