Once we get the results, a group of us involved in the study from the beginning meet to sift through all of the tables, graphs, and narratives to pinpoint the information that Central Floridians care about most. At first we focus on the demographics. How many children, seniors, working adults, and homeless are affected by hunger.

Then we look at all of the questions that see how hunger is impacting their lives. How many people had to choose between gas for their car or buying food? And so on. Finally we look at the information from our partner agencies to see how they are responding to the ever increasing demand.

After weeks of meeting and going back and forth what data to include in the final presentation, we’re ready for our press conference. As you’ll soon see, the results for Hunger in Central Florida are staggering.

While it can be overwhelming to see the face of hunger in our statistics, we hope that everyone can also see that we have a strategy to fight hunger in Central Florida. If you’re interested in learning more, please attend our Hunger in Central Florida 2010 reception on Monday, February 8 at the Orlando Repertory Theatre. Click here to RSVP and for complete details.

Brady Koch
Director of Agency Relations & Programs

Beginning in the Winter of 2009, we put out the call to volunteers who could commit to a two hour training, in addition to driving to one of our partner sites and interviewing a random sample of clients for about 30 minutes each.

Our volunteers came from all walks of life. Retirees, professionals, foundation heads, staff, our board of directors, and others all attended the training and were able to ask the 80 survey questions identically to preserve the integrity of the study. We were surprised at how many of our volunteers had participated in the 2006 survey. In speaking with them, they found the process very rewarding.

Hunger in Central Florida took over 500 volunteer hours to complete. Each interview averaged out to half an hour and like I wrote earlier, the most difficult part of the job wasn’t the noise of the location or working in the rain, it was asking difficult questions.

Many of the questions are simple ”how many people are in your family?, what is your age?, do you currently receive food stamps?” Questions like “Have you had to choose between food and medicine in the past month” and “Have your children had to go to bed without eating this week” can really challenge both the volunteer and interviewee. Every time we complete the study, volunteers speak with us about how emotionally draining the survey can be.

That’s why our Hunger Study Army is such a unique group of volunteers. They are not be fighting hunger by working with the food in our warehouse, they are fighting hunger by helping us tell the story of hunger in Central Florida to the community.

You don’t have to wait until our next study in 2013 to volunteer, contact Mindy Ortiz at mortiz@foodbankcentralflorida.org to learn how we can use your help today.

Brady Koch
Director of Agency Relations & Programs

The Study

The study is broken up into two parts. The first part is a questionnaire mailed to each of our Partner Feeding Programs. We have 530 partner agencies and it takes quite a bit of coordination keep track of who’s completed the survey and determine if it was a paper form or online.

The second part of the survey is much more resource intensive. We have to visit a random group of our agencies and then complete an 80 question survey with a random sample of clients from the people present. Because this is more work than we can accomplish with just staff, we rely almost exclusively on volunteers for the interview.

Once all of the surveys are complete, we turn them in to Feeding America to process the results. One year later, we get a really large email with our results and put together our Hunger in Central Florida 2010 books. It is a long process, but the information learned about local hunger is invaluable.

Brady Koch
Director of Agency Relations & Programs

We have already provided five truckloads of food and beverages working alongside Department of Children & Families at Sanford International Airport. The first food these Haitian U.S. citizens receive when on U.S. soil is directly from Second Harvest Food Bank of Central Florida. We do not know what to anticipate when the refugee population starts to arrive in the U.S. and its impact on Central Florida.

The folks were so grateful for the food and also to be out of harm’s way. When I had the chance to provide food to the flight crew of the C-17 military transport in the middle of Saturday night, it was certainly one of those “mission moments” I’ll never forget.

To see our military being used for humanitarian reasons was very heartwarming. And to see that the average age of the nine member flight crew was about 27 years old was really a surprise!

That crew could not have been more polite and respectful despite flying for hours and under pressure to get back to Port Au Prince quickly. It made me proud to be an American.

Below are some pictures:

Waiting the arrival of the first Military transport filled with hundreds of people from Port Au Prince.A diversity of ages arrive ranging from orpaned babies to senior citizens.

Expressions of hope, exhaustion or just dazed by the experience.

Bonsoir madame. People were so grateful for the airlift.

Haitians being greeted on the tarmac.

Second Harvest Food Bank volunteers John and Rob. It was a 20 - hour day of disaster relief.

Collaboration with our great partners, Dept. of Children & Families, made this relief effort successful.

The first food they enjoyed on U.S. soil proudly provided by Second Harvest Food Bank of Central Florida

Military transport plane at Sanford Intl. Airport. Arriving throughout the week from Port Au Prince.

Dave after feeding the crew of the C-17 Military transport plane. Proud to be an American. (average age of the crew: 27 years old, excluding Dave!)

Second Harvest, A Feeding America Member: On site providing relief within hours.

Dave Krepcho
President/CEO
Second Harvest Food Bank of Central Florida

Through the success of our program, we’ve found ourselves in the national spotlight. Last week the newly appointed Deputy Administrator for Food and Nutrition Service visited Second Harvest with other VIP officials from the USDA in addition to the food stamp team from local Department of Children and Families. They were thrilled with the stats we shared tracking the growth and impact of our food stamp program.

We love being able to share the success of our programs with all types of audiences.

Why don’t you come down to a Food for Thought and learn about all of the ways that we’re fighting hunger in Central Florida? We’ll give you the VIP tour.

Left to Right: Janet Foggs, Don Arnett, Sharron Washington, Lisa Pino, Dave Krepcho, Sandrene Stevens, Peggy Fouts, Nitza Colon, Yours Truly, Tom Sallette

Janet Foggs is a Government Operations Consultant, Don Arnett is the Regional Director for USDA Southeast, Sharron Washington is Circuit 9 ACCESS Operations Manager, Lisa Pino is USDA Deputy Administrator of Food and Nutrition Service, Sandrene Stevens is DCF Program Administrator for Orange County, Peggy Fouts is the Director for the Food and Nutrition Assistance Program for USDA Southeast Region and Tom Salette is Program Specialist for DCF.

Brady Koch
Director of Agency Relations & Programs

One of the things we’re doing this week to get healthy is walking the perimeter of the warehouse during lunch. Four laps is the equivalent to one mile. So next time you visit us for one of our Food For Thought sessions, don’t worry that all of the staff are circling the building. We’re making a commitment to health while fighting hunger.

Remember that General Mills donates $.14 for each pound you pledge to lose through the Pound for Pound challenge. If you want to make your pledge or learn more please visit http://www.pfpchallenge.com/fl

We have also set up a group on facebook to update you with recipes, success stories and exercise tips. Don’t forget to join our group.

Brady Koch

Director of Agency Relations & Programs

A couple weeks ago I received a phone call from a happy mother of triplets. She explained that Ashley, John, and Natalie were gearing up for their 16th birthday party. She went on to explain that instead of present, they wanted to ask their guests to donate to Second Harvest Food Bank. I was amazed! I went back to the thought of my 16th birthday and I couldn’t believe how selfless these three wonderful teenagers were being.

Ashley, John, and Natalie have always been encouraged by their parents, and through their school, Trinity Preparatory School, to participate in community service projects.  Through school, they have mentored underprivileged kids at the Boys & Girls Clubs; they have worked with Habitat for Humanity, their family “Adopts a Family” at Christmas time, etc. We at Second Harvest think they are incredible teens!

            The triplets raised $2,025 by donating their birthday to the food bank. With every $1.00 donated, we are able to provide up to $9.00 worth of grocery product to hard working families, senior citizens, and children throughout Central Florida. So their generous donation will go a long way!

I hope other kids and teenagers will get inspired by Ashley, John, and Natalie to get involved in their community… I know I am. Thanks guys and Happy Birthday!

Do you have an idea to raise funds or food for the food bank? Let me know!

Sasha Hausman
Event Specialist
shausman@foodbankcentralflorida.org

The most effective way for our community to help is to work with our fellow non-profit, non-governmental, and faith-based organizations that are responding at this very moment. These are all reputable organizations with ties to the Haitian community over the years. They can ensure that aid will get to the people in the most effective manner.

The situation is extremely difficult and only those organizations with knowledge of Haiti and the local connections can deliver aid effectively. These organizations need financial donations now.

Donations of food, clothing or other supplies will get bottle-necked in the logistics system at this point. Primarily, it’s military-related deliveries that are currently being channeled.

We recommend the following online resources , where you can find opportunities to help:

• NVOAD
• InterAction
• The Center for International Disaster Information
• Volunteer Florida

In the coming weeks, the situation will change and there may be opportunities for more domestic help. Your support may be needed once thousands of refugees are placed in Central Florida; they will have a need for basics such as food.

Sincerely,
Dave Krepcho
President and CEO of Second Harvest Food Bank of Central Florida

Yesterday, a group of around 50 kids learned how to make and enjoy homemade pies! The American Pie Council’s Board was also there to teach the basic cooking skills and prep work, such as rolling dough.

Pie making is geared toward elementary-school age children. The American Pie Council will be making pies again in April for the Great American Pie Festival.  For more information, visit the American Pie Council.

Watch a video of the kids at work:

Photo Slideshow of Pie Making:

Maria Diestro
Online Services and Communications Manager

Our own Dave Krepcho is this year’s recipient of the Orlando Sentinel’s “Central Floridian of The Year” award.

Now in its 27^th year, the designation recognizes the contributions of an individual or a group. “These are people who embody the best in us. People of conviction. Of charity. Of vision. Of service. It’s important to celebrate their contributions,” noted the Orlando Sentinel.

The award went to Dave in honor of his valuable contributions and commitment to the fight against hunger throughout Central Florida. “His transformation of Second Harvest from warehouse to a nimble force for fighting regional hunger is why Krepcho has been named the 2009 Central Floridian of the Year,” said Darryl Owens, member of the Orlando Sentinel editorial board.
“Krepcho downplays his role, crediting frontline workers. But his voice in branding hunger as a community imperative is undeniable.”

Read the full Orlando Sentinel article. 

View the video below: